- #BLUE DRAGON SPRING ROLL WRAPPERS GLUTEN FREE PRO#
- #BLUE DRAGON SPRING ROLL WRAPPERS GLUTEN FREE PLUS#
#BLUE DRAGON SPRING ROLL WRAPPERS GLUTEN FREE PLUS#
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#BLUE DRAGON SPRING ROLL WRAPPERS GLUTEN FREE PRO#
Pro Tip: Only wet as many wrappers as you have a place to set down. You can simply dip it into the water, remove to the work surface and it will quickly soften. You can place the wrappers in a large bowl filled with water or hold them under running water then place them onto a clean work surface. You will want to place each wrapper in water individually. If this is your first time working with spring roll wrappers, it is important to know that each wrapper must be wet in order for it to roll without cracking. Ingredient Swap: 1/2 teaspoon of cinnamon, nutmeg, all spice or pumpkin pie spice can be swapped for the apple pie spice if desired. While the oil is heating, blend the sugar and apple pie spice together in a small bowl. To begin, pour about 1 inch of oil into a large skillet or pan, we recommend using vegetable oil.
caramel sauce and vanilla ice cream optionalįollow the step-by-step instructions to create these fruit spring rolls in just 20 minutes! Heat the oil.Here are the equipment and ingredients lists that you will need to get started! Equipment Plus, you better bet your kids will want to be in charge of the final touch – drizzling on the caramel sauce!įor other family-friendly recipes, consider planning a day to make our Cake Pops, Ice Cream Cone Cupcakes, Lemon Poppy Seed Pound Cake and/or Frozen Cheesecake Bites together! As parents assist in lightly frying the bananas, kids get a kick out of watching the spring rolls turn from translucent to a crispy golden brown. The whole family can join in filling and wrapping the spring rolls. This recipe was created with families in mind. A quick and easy dessert recipe that can be made any night of the week or served for any occasion. With only 5 ingredients, this gluten-free dessert is ready to serve in no time. These fruit spring rolls might sound a bit complicated but are way easier than you can ever imagine. Banana Spring Rolls are wrapped in rice paper, flavored with sugar and apple pie seasoning, fried, then drizzled with caramel sauce and are best served with vanilla ice cream! A fruit dessert that everyone will love.
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